Our Menu
Soup & Salads
Add Chicken Kebab (3 pcs) +$15.00 | Grilled Shrimp (4 pcs) +$12.00 | Beef Kebab (3 pcs) +$16.00 | Grilled Salmon (1 pc) +$16.00 | Grilled Scallops (2 pcs) +$24.00 | Adana Kebab (1 pc) +$14.00 | Falafel (3 pcs) +$9.00 | Kofta Kebab (3 pcs) +$14.00 | Chicken Breast (2 pcs) $12.00
Turkish Feta Salad (V, GF)
$15.00
Romaine heart, tomato, cucumber, red onion, scallion, parsley, feta cheese & lemon vinaigrette dressing
Turquoise Salad (V, GF)
$16.00
Arugula, candied walnut, radish, fennel, poached pear, asiago cheese & pomegranate reduction
Beet Quinoa Salad (V, GF)
$16.00
Arugula Roasted beet and Carrot , quinoa, crispy Radish roasted almond & Balsamic dressing
Turkish Lentil soup
$10.00
Red lentil, turkish spices and vegetables.
Hot Appetizers
Our collection of hot appetizers has something for everyone, from the traditional to the adventurous!
Grilled Calamari (GF)
$17.00
Served on Arugula, tomato, White onion, radish, caper & tartar sauce.
Fried Calamari
$17.00
Lightly battered served with cocktail sauce & lemon wedge.
Mucver - Zucchini Fritters (V)
$14.00
Fried zucchini, carrot, garden herbs, feta cheese served with tzatziki sauce.
Su Borek (V)
$16.00
Turkish Lasagna | Homemade layered dough filled with feta cheese & dill.
Falafel (V, GF)
$15.00
Deep-fried falafel balls made from ground chickpeas, garden herbs and spices.
Saganaki Cheese
$16.00
Pan-Seared flaming Greet cheese, served with lemon wedges
Cold Appetizers
Hummus with Zaatar (V, GF)
$10.00
Garbanzo beans, tahini, lemon, evoo served with celery, carrot & chips.
Eggplant Salad (V, GF)
$10.00
Smoked eggplant, garlic, tomato, roasted bell pepper, garden herbs.
Mezze Platter (V)
$40.00
Hummus, eggplant salad, whipped feta cheese, zucchini fritters & falafel.
Braised Lemon Artichoke Bottoms
$15.00
Peas & Carrots, Potatoes, herbs
Mediterranean Dishes
Lamb Chops (GF)
$40.00
roasted pototes and rice grilled onions and peppers
Colorado Lamb Shank (GF)
$40.00
Slow roasted & braised lamb shank over vegetable risotto.
Lemon Chicken
$24.00
Chicken breast medallion, lemon butter sauce, caper, cherry tomato, basil over sauteed spinach & roasted potato | Gluten Free Optional
Risotto del Presidente (GF)
$30.00
shrimp mixed mushrooms and sun-dried tomato, basil, cream, butter & parmesan cheese.
Seafood Tagliatelle Pasta
$28.00
Tagliatelle pasta with chef's special house sauce, shrimp, calamari and mussels
Salmon a la Pomodoro Romano
$30.00
Scottish wild salmon served over gnocchi butter sauce & parmesan cheese.
Mediterranean Branzino (GF)
$28.00
Pan seared mediterranean a fillet branzino served with rice and house salad
Hunkar Begendi (GF)
$28.00
Sultan's Delight | Slow-roasted & braised lamb shank chunk served over smoked mozzarella eggplant puree.
Manti
$24.00
Turkish Ravioli | Grandma's dumpling stuffed with ground beef served with yogurt, tomato sauce, chili pepper & mint.
Mediterranean Mussels (GF)
$22.00
Mussels steamed in white wine, cream, cherry tomatoes, garlic, garden herbs.
Imam Bayıldı
$24.00
Roasted Baby Eggplant With tomato onion pepper filing over tomato souce. serve with rice
Grilled Kebabs Selections
Beef Kebab (GF)
$28.00
Seasoned and grilled beef tenderloin served with rice, cabbage salad & tzatziki sauce.
Adana Kebab
$28.00
Two skewers of red pepper seasoned ground lamb served with rice, cabbage salad & tzatziki sauce | Gluten Free Optional
Chicken Kebab (GF)
$24.00
Marinated amish chicken breast served with rice, cabbage salad & tzatziki sauce.
Salmon Kebab (GF)
$30.00
Grilled salmon kebabs served with rice, cabbage salad & tzatziki sauce.
Turquoise Mix Grill Kebab (GF)
$36.00
Chicken & beef kebab, grilled salmon, and skewer of Adana
Side Dishes
Jasmine Rice (V, GF)
$6.00
French Fries (V)
$7.00
Sauteed Spinach (V, GF)
$8.00
Desserts
Creme Brulee (V, GF)
$12.00
Lemon custard topped with caramelized sugar.
Kazandibi (V, GF)
$12.00
Caramelized milk pudding.
Baklava (V)
$12.00
Phylo pastry filled with walnuts and soaked in simple syrup.
Dessert of The Day
$12.00
On weekends, friends or family gather around long tables. Restaurants often serve breakfast “serpme kahvaltı” style—meaning the table is filled with many small plates, and you help yourself.
Every Sundays 10am to 2pm
Brunch Menu
Brunch for Adults
$28.00
Full & Half Tray Options
Our full and half tray selections make planning effortless. Mix and match your favorites—kebabs, mezze, dips, salads, comfort dishes, and baked specialties—to create a menu your guests will love call or email
Salads
Add availability order more than one try up to 10 trap each option small and big.
Turquoise Salad
Half Tray (Serves 15) $45.00 | Full Tray (Serves 30) $80.00 • Arugula, candied walnut, citrus marinated fennel, poached pear, asiago cheese & pomegranate reduction.
Feta Salad
Half Tray (Serves 15) $45.00 | Full Tray (Serves 30) $80.00 • Romaine heart, tomato, cucumber, red onion, scallion, parsley, feta cheese & lemon vinaigrette dressing.
Beet Quinoa Salad
Half Tray (Serves 15) $50.00 | Full Tray (Serves 30) $85.00 • Roasted beet, quinoa, fried goat cheese, roasted almond & orange reduction.
Appetizers
Add availability order more than one try up to 10 trap each option small and big.
Falafel
Half Tray (10 People) $40.00 | Full Tray (20 People) $70.00 • Chickpea fritters.
Hummus
Half Tray (10 People) $45.00 | Full Tray (20 People) $80.00
Smoked Eggplant Dip
Half Tray (10 People) $50.00 | Full Tray (20 People) $90.00
Mucver (Zucchini Fritters)
Half Tray (10 People) $50.00 | Full Tray (20 People) $90.00
Boxed Tray Lunches
Chicken Kebab
Half Tray (10 People) $160.00 | Full Tray (20 People) $240.00 • Grilled chicken kebab with rice, small salad and tzatziki sauce.
Beef Kebab
Half Tray (10 People) $190.00 | Full Tray (20 People) $360.00 • Grilled beef kebab with rice, small salad and tzatziki sauce.
Adana Kebab
Half Tray (10 People) $170.00 | Full Tray (20 People) $340.00 • A ground lamb kebab skewer with rice, small salad and tzatziki sauce.
Salmon Kebab
Half Tray (10 People) $200.00 | Full Tray (20 People) $380.00 • Grilled salmon with rice, small salad and tzatziki sauce.
Shrimp Kebab
Half Tray (10 People) $190.00 | Full Tray (20 People) $350.00 • Grilled shrimp with rice, small salad and tzatziki sauce.
Risotto Funghi (V)
Half Tray (10 People) $160.00 | Full Tray (20 People) $280.00 • Shiitake, porcini mushroom, sun - dried tomato, basil, cream, butter & parmesan cheese.
Imam Bayldi (Priest Fainted)
Half Tray (10 People) $160.00 | Full Tray (20 People) $280.00 • Roasted baby eggplant stuffed with red & green bell pepper, onion, tomato, garlic & served with rice.
Hunkar Begendi (Sultan's Delight)
Half Tray (10 People) $150.00 | Full Tray (20 People) $280.00 • Slow roasted & braised lamb shank chunk, served over smoked mozzarella eggplant puree.
Lemon Chicken
Half Tray (10 People) $220.00 | Full Tray (20 People) $320.00 • Chicken breast medallion, lemon butter sauce, caper, cherry tomato, basil, over sauteed spinach & roasted potato.
Risotto Tagliatelle Pasta
Half Tray (10 People) $280.00 | Full Tray (20 People) $420.00 • Tagliatelle pasta with chef special`s house sauce, shrimp & scallop.
Jasmine Rice
Half Tray (10 People) $100.00 | Full Tray (20 People) $150.00